Cigar Asylum Cigar Forum - View Single Post

benedic08 · 06-20-2010, 12:04 AM

This is dinner that i made a few days ago. Dont Have exact measurements but the ingredients are:
Ground Beef( I used 2.5 pounds)
Some Lawrys seasoned Salt
Pepper
Onions and Garlic for the Burger Patty
I used 2 eggs
and BACON!

First i mix the Beef, onions, garlic, seasoned salt, pepper and eggs to make my burger. Then I weave a pack of bacon into a square shape. Then i put it on a sheet of foil then put the whole burger mixture on top of it and flatten it a bit. If you have extra bacon you can cut them up and put them in the center. Then you Roll it.

I stick it in the oven @ 420 degrees until the bacon looks good then reduce the heat to 360 degrees until the center is cooked(i used a meat thermometer).

And it came out like this:

Hope you guys try it. Its really good! Its very good with barbecue sauce! mmmmm...

06-20-2010, 12:04 AM	#1
benedic08 Bob's great grandson Join Date: May 2010 First Name: Benedic Location: Hot and Wet Manila Posts: 525 Trading: (8)	Instant Heart Attack Bacon Wrap This is dinner that i made a few days ago. Dont Have exact measurements but the ingredients are: Ground Beef( I used 2.5 pounds) Some Lawrys seasoned Salt Pepper Onions and Garlic for the Burger Patty I used 2 eggs and BACON! First i mix the Beef, onions, garlic, seasoned salt, pepper and eggs to make my burger. Then I weave a pack of bacon into a square shape. Then i put it on a sheet of foil then put the whole burger mixture on top of it and flatten it a bit. If you have extra bacon you can cut them up and put them in the center. Then you Roll it. I stick it in the oven @ 420 degrees until the bacon looks good then reduce the heat to 360 degrees until the center is cooked(i used a meat thermometer). And it came out like this: Hope you guys try it. Its really good! Its very good with barbecue sauce! mmmmm...