Quote:
Originally Posted by themoneycollector
Look yummy
I hardly ever buy jalapenos. For salsas and such, always use serranos if you want them hot instead. They are hotter and more consistent.
10,000–23,000 - Serranos
3,500–8,000 - Jalapenos
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Agreed. For salsa, I stick with serranos and chiles with more heat. For ABTs, I like to use Hot Jalapenos if I can find them.