Quote:
Originally Posted by floydpink
Congrats!!!!
I spent a week waiting for my Macap to arrive after breaking my Gaggia grinder, and wasn't disappointed too badly stopping by the local roaster and having beans ground up for a few days in a pinch.
Not like fresh ground beans, but not horrible either.
I predict a home roaster in your future, but that's another story.
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Ahh yes...the plunge into the deep abyss of the coffee passion. Honestly, roasting my own was the biggest leap in tasting terrific coffee. Until you have tasted a bean that isn't stale...you just don't know what you are missing.
