Quote:
Originally Posted by SeanGAR
[b]Oktoberfest: higher alcohol, maltier
Any of the german beers are good, Ayinger, Paulaner, Spaten, Hacker-Pschorr ... Hofbrau is a bit different, less malty and more of an upgraded Helles
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This is the way to go. Paulander, Ayinger and Spaten can usually be found here. I prefer the Hefe-Weissen which are wheat beers. I'm a big fan of Ayinger because my friends live close to the brewery and it has a very good restuarant and great beers. Skip the Becks, it really is an export beer and tastes nothing like beers you would find in Bavaria.