Re: Homebrewers - Whats in the fermenter?
Did some beering yesterday. Bottled my Jade IPA (did half in bottles and half in a keg to force carbonate, I'll see how that holds up in a side by side). I also brewed up some White IPA, pretty similar to a basic IPA but with a lot more wheat in the grains. Everything looked fine, although it calls for lemon grass and sage with the dry hops. I don't know if I want to go down that road, I might keep it as-is, but I'll sleep on it a little and see how I feel.
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