Thread: Sous vide
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Old 07-13-2017, 10:36 AM   #582
BigAsh
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Default Re: Sous vide

Quote:
Originally Posted by pnoon View Post
OMG. Beef was outstanding.

Yep...preceded by a "few olives" I bet that didn't suck!...Nicely done!! Was the timing of 7.5 spot on, or more/less time, next "time"?
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