Quote:
Originally Posted by germantown rob
Well to each their own. Coffee has more compounds to it then wine but if simplicity is issue then box wine and instant coffee are kissing cousins. 
Sorry, I joke, I take coffee very seriously and have to a little poke at instant coffee and actually question what the heck is "immediately dissolvable sugar". |
Give it a shot, man. It's actually really good for an instant. I mean, if you're a coffee snob, then you won't be happy without your super fresh beans, perfectly heated water and french press lol... But all that aside, the Via stuff is actually really good for instant.
As for the sugar - immediately dissolvable is just that. It dissolves almost instantly. Regular sugar does not. It must either be melted or soaked for long periods of time. However, things like equal and Truvia are instantly dissolved. This stuff is sugar that is formulated to dissolve the same way.