Thread: What's in your smoker?
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Old 06-22-2011, 04:04 PM   #2362
El Fumador
(Opus X Pig)
 
Join Date: Sep 2009
First Name: Juan
Location: Maui Hi
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Default Re: What's in your smoker?
WOW this looks fantastic.....





Quote:
Originally Posted by T.G View Post

Tostones time!




About 6:30 in and hitting 175F IT, time to pull it off, wrap it up and put it in a warmed cooler.


One of the chunks sliced up for serving. Smoke ring is just from the briquettes, no additional smoke wood was used.


Can't have lechon asado without rice and black beans...


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