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Old 11-26-2009, 06:04 PM   #7
Montano
Bourbon IS a food group
 
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Default Re: Cheaphumidors Imperfect Humidor

Quote:
Originally Posted by 68TriShield View Post
Let that humidity settle,78 is way too high. Most will agree...
One of the seasoning threads I read somewhere said to bring it up to 80 before letting it settle and adding smokes. It's been @ 78 for about 4 days now, should I take out the bowl of distilled water and let it drop down to 70 before adding anything ?
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