@ James yeah there's just simply too much other stuff out there with more interesting flavor profiles! Speaking of which -
I'm finishing the (decidedly Maduro themed) day with a....
601 La Bomba Maduro Toro - I tried one out of a box of 10 a couple weeks ago and wasn't terribly impressed, but on a hunch, I tried giving some serious dry boxing time on this 2nd one. If memory serves correct, 4 days in total - which has me concerned it was going to be as dry as...well, really dry.
Turns out, the extra time is exactly what it needed because it is smoking *tremendously*. Incredibly rich buttery dark savory notes, compared to food I'd say...a smoked T-bone steak seasoned with black pepper and butter, washed down with a glass of yoo-hoo. Uncultured and sophisticated at the same time, talk about nuance!
