Quote:
Originally Posted by BigAl_SC
This a go to meal in our house. I usually use corn but the green beans sound good for next time.
The biscuit crust also sounds good.
Thanks for the suggestions........
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Big Al you live pretty close to some of the best country cooking in the world...my buddy runs a restuarant in Cassat...Hard Time Cafe...some of the best shepards pie and pork chops i've ever eaten...you ever heard of them?
just looked again and you're not really all that close...don't know what I was thinking about.