Quote:
Originally Posted by Lumpold
Bodum 8-cup french press for $20 delivered on Amazon
As for proper reading on how to use a french press...
1. Coffee Grounds - Should be similar grind to drip, maybe a touch coarser.
2. Warm the carafe (glass jug bit) with warm water.
3. Boil the kettle.
4. Once the carafe is warm, empty out the water.
5. Place the ground coffee in the carafe.
6. When the kettle has boiled, wait a short while, 20 to 30 seconds, as the water needs to be slightly below boiling point for the best results. (90 to 95 celsius, or 195 to 205F)
7. Stir mixture with a wooden spoon.
8. Leave to brew for 3 to 4 minutes
9. Slowly and gently, push the press to the bottom of the carafe.
10. Enjoy.
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Thanks! With a large one like that...do I leave the coffee in it? Will it continue to get stronger and stronger? Or do I pour it into another container for serving?
What is a good measurement of grounds per cup of water?