Thread: Dry aging beef?
View Single Post
Old 05-26-2016, 11:01 AM   #124
jonumberone
Raw Dog
 
jonumberone's Avatar
9
 
Join Date: Jun 2010
First Name: Dom
Location: Exit 8A
Posts: 6,475
Trading: (62)
RA
jonumberone has disabled reputation
Default Re: Dry aging beef?
Coated the both of the 2 inch thick Porterhouses with Koji rice this morning.
Planning on cooking them for them for Saturday dinner.
__________________
Sex junkie looking for a dealer
jonumberone is offline   Reply With Quote