[RevSmoke]

Take a package of chicken leg quarters (usually 4 of them).
1 package onion soup mix.
1 can mushroom soup.
1.5 cups white rice.
8x11" cake pan.

Put rice evenly in bottom of pan. Place chix leg 1/4ers over the top of the rice. Mix the mushroom soup & onion soup mix together w/1 can of H2O. Pour about 2/3 can of H2O over the rice where showing. Take your mix of soups and pour over chicken and rice evenly (you can sprinkle generously with garlic powder as well for an added touch). Put in oven pre-heated to 325. Cook 1 hour in oven.

Serve.

You have crisped chicken w/ great seasoning and the rice is wonderfully flavored.