Quote:
Originally Posted by qwerty1500
Wow, Peter, I'm jealous. As I sit and sip my pedestrian Beefeater, I'll be wondering which one of those would make the best martini?
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They all make a fine martini.
Just picked up two more.
While Bombay Sapphire has been a go-to staple for a long time, I had never hear of Bombay Sapphire East. Found one bottle Total Wine yesterday. Needless to say I grabbed it. Very nice!
The second bottle is one that intrigued me. I bought it yesterday as well but have not cracked it open yet.
High Spirits Desert Dry Gin (Distilled at 7000' in Flagstaff AZ)
"It has a distinctively delicious ultra smooth taste of white wheat and american rye. The flavor comes from selective botanicals that include some native of the southwest and sonora desert for the unique flavor."
