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BSB · 12-27-2012, 08:43 AM

I just use the scale every time, press or drip. It's there, why not get it right? Plus, different beans and different roast levels, change weight-volume ratio.

12-27-2012, 08:43 AM	#35
BSB Feeling at Home Join Date: Jan 2011 First Name: Bob Location: Colorado Springs, CO Posts: 897 Trading: (13)	Re: French Press Math I just use the scale every time, press or drip. It's there, why not get it right? Plus, different beans and different roast levels, change weight-volume ratio. __________________ Ad majorem Dei gloriam!