Quote:
Originally Posted by TheRiddick
Moses,
Ever had good quality Pedro Ximenez with cigars? I would agree that Madeira may be better a choice with cigars than many Portos, but I would also argue that a great PX is probably better still. Any thoughts?
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There's a brand called Nobel or Noel that is good. For me, PX is actually too rich and can only get through a glass or so. It is an excellent choice for the real sippers, but I can not sip that slow
Most PX's will state how long they were aged or the Solera they are from; so use that and price as a gauge. I am not a big Sherry expert, but how many PX's are you going to find? Most on the shelf will have a review next to them.
One wine I would like to dig into that seems way under priced is Marsala wine. Been meaning to buy a bottle Florio Marsala, as it is a give away and sounds actually pretty good. Any one had it yet?