Quote:
Originally Posted by pektel
That's interesting. My tap water is no where near acceptable for coffee, so I use the RO faucet on the sink. I use that water for everything. But I don't think RO water has minerals in it.
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RO water has minerals. Much much less than other sources but more than distilled and enough for coffee. This was at least the line we used along with some data when I sold culligan ro systems.
