Quote:
Originally Posted by OLS
Two things to remember, though, coffee should NEVER be made with boiling water. If you boil water,
let it sit for 5 or so minutes before using it to make coffee.
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When I made coffee this morning, like every morning, I wait for the water to just start to boil. I turn the stove off, count to ten, and pour it into the french press. The
Specialty Coffee Association of America recommends a temperature of 195-205F for making coffee. My guess is that if you boiled water (~212F +/-) and let it sit for five minutes, you'd be well below their suggested minimum.
Now I'm curious; I'll stick a thermometer in the water tomorrow and find out where I'm at....