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07-05-2011, 06:40 PM

I coat it in yellow mustard and then apply the rub. Doesn't taste like mustard, just helps keep it moist and keeps all the rub in place. Comes out like:

07-05-2011, 06:40 PM	#4
bcasey03 Guest Posts: n/a	Re: Pulled Pork Marinade I coat it in yellow mustard and then apply the rub. Doesn't taste like mustard, just helps keep it moist and keeps all the rub in place. Comes out like: