Quote:
Originally Posted by pektel
Teach me how to smoke pork belly. I really want to do up a bunch before winter.
Posted via Mobile Device
|
I go with a pretty basic recipe from the Polcyn/Ruhlman book "Charcuterie," but a little google fu can provide you with a wealth of info.
http://www.smokingmeatforums.com/f/134/smoking-bacon