Re: What's in your smoker?
I am also a stick burner with my Lang, but I have a smaller offset that I use occasionally. If I wanted to use wood chips, I would use lump charcoal in the fire box (possibly a natural brickett like Kingsfors) and then scatter the chips on the coals periodically. THe other option would be to get a cast iron wood chip box, place the chips in that and set the box on the coals.
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