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Old 08-19-2015, 01:56 PM   #4918
Habana Mike
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Join Date: Aug 2013
First Name: Mike
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Default Re: What's in your smoker?

Quote:
Originally Posted by CRIMPS View Post
Any issues with drying out the filets too much?
As long as the heat doesn't rise beyond 200F I have not had any problems with that. These are still moist.
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