Quote:
Originally Posted by DougBushBC
Next time try something other than the Fillet. In general, the Fillet is going to have the absolute least flavor and really only brings tenderness and blandness to the party.
Try a nice strip steak, or a ribeye, or do my favorite, the end-cut ribeye (that with the Kernel of fat and the HUGE cap).
(fyi, I sell high end steaks to hotels and restaurants for a living, its kinda my expertise!)
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I've always been a fillet man, and I've always known that the other cuts have more flavor, but don't like the stuff that can't be chewed. Going for a nice steak tomorrow and I think I'll try something different (gonna floor our server to hear me NOT order a fillet). Thanks for the nudge.