This is AMAZING!
25 Oreo's
1 Stick Butter
1/2 Gallon of Mint Chocolate Chip Ice Cream
1 Can of evaporated milk (5 1/3 oz)
1C Powdered Sugar
6oz Chocolate Chips
Large Cool Whip
1. Crush all the 25 Oreos and combine with 1/2 stick of melted butter.
1a. Press 3/4 of the mix into the bottom of a 9X13 pan and freeze.
2. After freezing spread 1/2 gallon of Mint Chocolate Chip Ice Cream (softened) over the crust and freeze again.
3. Mix and bring to a boil 1 Can (5 1/3oz) of evaporated milk, 1/2 stick of butter, 1C Powdered sugar, and 6oz chocolate chips.
3a. Let cool and spread over ice cream - freeze until set.
4. Spread large bowl of cool whip over chocolate layer and sprinkle remaining crush oreo mix.
EAT!
