Quote:
Originally Posted by Smokin Gator
I did a case (8) of butts this weekend. I was cooking 4 for a family get together and figured I would put the rest in the freezer. Dang easy cook... on at about 9 Friday night off at about 1 yesterday afternoon. Gotta love a Spicewine and a Stoker!!!
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Wow Brent, thats a lot o Pork. Sounds fun.