Re: Do you "age" your coffee?
Coffee "de-gasses" after roasting, with flavor peaking anywhere between 1 day and a week or so, depending on the bean origin and the roasting profile. After that, you are starting to drink stale coffee, or less flavorful coffee than you should. It also makes a difference in your grind size and uniformity.
Waits for Moo to expand on my simplistic answer.
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