Cigar Asylum Cigar Forum - View Single Post - Beef ribs, moink balls, etc....in the pizza oven!

fxpose · 09-03-2010, 07:59 PM

I had a few people over at the house last night for the USC/Hawaii game so I decided to do some beef back ribs, moink balls, potatoes, green salad, and steamed rice.
I loaded the charcoal basket with briquettes in my brick pizza oven for the long and slow burn with a chunk of oak for smoke. The potato wedges roasted with drippings from the ribs above on the rack. I kept everything simple and fast last night, using Sweet Baby Ray's Chipotle bbq sauce for the ribs and moink balls.

09-03-2010, 07:59 PM	#1
fxpose Park Drive Smokehouse Join Date: Oct 2008 Location: Los Angeles Posts: 337 Trading: (0)	Beef ribs, moink balls, etc....in the pizza oven! I had a few people over at the house last night for the USC/Hawaii game so I decided to do some beef back ribs, moink balls, potatoes, green salad, and steamed rice. I loaded the charcoal basket with briquettes in my brick pizza oven for the long and slow burn with a chunk of oak for smoke. The potato wedges roasted with drippings from the ribs above on the rack. I kept everything simple and fast last night, using Sweet Baby Ray's Chipotle bbq sauce for the ribs and moink balls.