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Old 05-05-2010, 09:40 AM   #524
BigAsh
Don't knock the Ash...
 
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Join Date: Oct 2008
First Name: Keith
Location: Yardley, PA
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Default Re: What's in your smoker?

Quote:
Originally Posted by T.G View Post
...continuing...


opening up the foil after finishing the cook and the rest period...


shredded... I could have shredded this one with my fingers it was so tender...


w/ homemade dark chocolate mole BBQ sauce and habanero & cherry pepper guacamole.


Fin.
....nuff said!....that mole bbq sauce sounds killer too....share or is it a secret?
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