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Hungarian pork chops
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11-17-2008, 05:59 AM
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mosesbotbol
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Re: Hungarian pork chops
Quote:
Originally Posted by
Ron1YY
Both, I like to use thick cut Chops and a low simmer will make them very tender
I used thick chops and 40 minutes was acurate. Used a large dutch oven Cruset.
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