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Originally Posted by mikeyj23
Senior year I took "Beverage Survey" - which was basically the same class, I'm sure. Ours was in the school of Hospitality Management and really wasn't an easy class, but ridiculously fun. We did tastings every other class, had about 20 guest speakers from breweries, wineries, distilleries, distributors and marketers, and learned a TON about alcohol. Have fun with it!
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Found this description for it.
"A descriptive introduction to the history, science, sensory, economics, and societal aspects of alcoholic beverages. PREREQS: High school biology and chemistry. Open to any major. "
Only thing relating to 'tasting' would be the sensory, which is prolly just a lecture.
Either way the history of it will be fun. Beer, spirits, and wine are big in this part of the US. I do enough tasting on my own. Knowing the ins and outs could be interesting.
Oh and the best part of all.... no class on Fridays
Not sure how my schedule worked out that way.
3 day weekends... Woo