Quote:
Originally Posted by Mugen910
I think those specific comments on cigars, backup up with what you could/could not detect would be helpful.
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I hear you Bao, it's just that most of the time I'm unaware what it is that I'm tasting. Now yesterday, I was smoking a Noella Reserva and, boom, there was chocolate, I got that. But I love Cabaiguans, and for the life of me I can't tell you what I'm tasting. I just know I like it.
