They're starting to come after us....
http://www.thesun.co.uk/sol/homepage...icle902014.ece
Quote:
Originally Posted by SeanGAR
Gnomes are good eatin'.
Here is some Filipino gnome on the grill. I first simmer the gnome meat for a couple of hours in a court bouillon then grill with some mesquite wood.
You haven't lived until you've had mesquite grilled gnome.
I don't know much about the legality of importing gnome meat from the Philippines ... I haven't had an order nabbed by USDA inspectors yet :-). From what I understand, they just send you a notice that your gnome is illegal since it has not been processed in a USDA inspected plant .. and take the meat to the next USDA herf no doubt.. |
Quote:
Originally Posted by md4958
I just dress up Bao in a pointed hat and shoes and tell him to stand in the garden.
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