Quote:
Originally Posted by TheRiddick
Another recommendation is to try Spanish Sherries, ones made from Pedro Ximenez grape, I find them more of a cigar drink than most Ports.
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I'd say that is true for just about all Spanish Sherry. Poor man's Madeira, lol... Actually Sherry is a give away for the age and effort that goes into it. One of the last hidden gem values in the wine world.
Sherry was one of the most popular wine styles in the USA for a
long time, and now it's totally off the radar.