The wife left early this morning for New York for 5 days.
5 days of just the guys, me and the dog.
I spent all day in the shop making dust. Before working I went to the store to grab some "quick" food, poppers, cheese sticks, French bread pizzas and anything else that requires little effort. I was looking at the meat and the butcher asked what I was looking for. I told him "I don't know, it's just me and the dog for a few days". He said he had a couple Angus steaks that were a little too thin and hadn't put them out because of it. He said he would sell me both for the price of one. I marinated them when I got home this morning and placed them in the fridge. About 90 minutes before I cooked them I took them out and let them adjust to room temperature.
Her big concern before she left was that the dog and I would not eat right while she was gone.
Well tonight I miss her a little, but the dog and I sure did eat well
For desert a nice Arturo Fuente Anejo - Reserva No. 55 Extra Viejo
and some Chivas Regal 12 Year Blend Scotch.
Oh yea a nice piece of raw hide for Buster.
Tomorrow I have a b-day dinner to go to, so that's 2 down
Miss ya honey,
Chas