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					Originally Posted by T.G  What did you get and what / how (much) did he say you needed to modify? 
 I haven't modified a cabinet, but I am the engineer for a medium sized brewery.  Temperature control is something that is only mildly important to us....
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 I've got a lager brewing in my dedicated fermentation fridge with an Inkbird controller keeping it between 54F-55F.  So as a fan of both brewing and dry humor I got a good laugh out of that .  
