Thread: Wild Duck
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Old 10-06-2016, 09:26 PM   #15
nutcracker
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Default Re: Wild Duck

Quote:
Originally Posted by Flynnster View Post
Looks great! What's the difference between wild/farm duck flavor/fat wise?
Domestic ducks tend to be fatter and have paler flesh. Wild duck flavour vary greatly depending on sub-species and diet - some people even claim terroir. The best rating are pintails and teal.

In general they are more like steak than poultry. If over cooked they taste like old Oliver - not good at all. Cooking wild fowl is a bit of an art, or you easily be put off. We live them....
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