This was Thanksgiving, smoked in a Brinkmann vertical charcoal smoker, cherry & apple wood. My own rub and sprayed with apple juice every hour.
Butter and rub under the skin, then lightly rubbed with oil then more rub on the outside.
Well here she is just on the smoker.
And here she is rested right before carving.
.
Throwing another on next Thursday for dinner & 2 more newyears day to take to work on Monday. I'll be sure to post them up.
Shawn