Re: What's in your smoker?
Quote:
Originally Posted by Smokin Gator
This is almost exactly what I use for my Carolina style sauce. The only difference is I use a heavy 1/2 tsp red pepper flakes instead of cayenne. Heat it up in a saucepan and put it in a squirt bottle. It keeps forever and seems to get better as it sits.
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Quote:
Originally Posted by Smokin Gator
It keeps forever and seems to get better as it sits.
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 Dat's the truth!
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Choose to chance the rapids and dare to dance that tide
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