Re: What's in your smoker?
I likes me some spices floating around in that vinegar, experiment a little.
Man I remember in NC one year we had a shop party pig pickin' and I was responsible for the sauce. I had tasted
a ton of NC style sauce from my many meals at Wilber's in Goldsboro, but when it came time to shop, I was lost.
I knew it had vineagar, and I knew that it had better be some kind of good vinegar, as I was not cleaning a floor
with it. By the time I finished adding stuff, it turned out to be a masterpiece. I can't say I PREFER a vinegar
slosh like those Carolinians, but I don't HATE it either. Good luck, make sure you float some good solids in there...
Make a couple of small jars and write down the contents of each. One will rise to the top!
It's GOT DANG SHOWTIME, BOYS....LSULSULSULSULSULSULSULSULSU....Whew I am worked up!
I am not usually a fan of fans chanting LSU, or USA for that matter. But in this case, it illustrates
my worked-upedness.
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