Quote:
Originally Posted by Zeuceone
Russian River Consecration. Boy this very different. Probably needs to be aged a lot more to mellow out the flavours.
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They're usually (depending on the particular batch) a year old by the time they are bottled. What flavors need to be mellowed out?
BTW, this is one of the few RR sours I have not had, I'm overdue for ordering a couple bottles.