Re: What's in your smoker?
I'm picking up a pork butt or two tomorrow at the market to make for Sunday. Been a while since I fired up the Bradley. Mr. B, do you do any injection or just simply a rub?
I've seen the pics of the cold smoker box. I need to make one. Tried cold smoking some cured salmon with the smoke generator still attached. Couldn't get the temp to stay below 80F even with adding ice to the water bowl.
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My neighbor came by my house this morning at 2AM, pounding on the door. Good thing I was still up playing the drums.
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