Quote:
Originally Posted by Jenady
Thanks for the link. I watched a bunch of videos.
I have a 3 cup Bialetti Express and the grinder in my shopping cart.
Now I have one more big question. Which beans to buy?
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Fresh roast, period. Nothing else will quite make the crema + aroma + flavor that makes it all worthwhile. Unless you are a caffeine-resistant android like Germantownrob then a 3-cup pot is larger than you think once you start grinding beans and drinking coffee, by the way.
Learning mokapot technique takes some practice but once you get it down the effort is worth it.
Espresso, by the way, is produced with a machine that generates a min. 9-bar pressure; the mokapot doesn't do that.