Quote:
Originally Posted by AlohaStyle
I agree you need to use fresh ground espresso. Why do you say he'd be buying pre-ground espresso using the Bialetti? He can buy the Bialetti and a basic, but decent grinder under his budget price.
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Probably could get a grind to work in the Bialetti from a decent burr grinder.
I got off track thinking he was looking to make espresso from a machine, thus my comment that at his budget, he would be buying preground coffee. (pods for example)
I haven't spent a lot of time with Moka pots but believe you need to have a consistent grind in the espresso range for it to produce "crema" and don't know of any grinders in the 50-60 dollar range that do this. Are there?