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Search: Posts Made By: j6ppc
Forum: Good Eats 12-27-2008, 11:48 PM
Replies: 29
Views: 3,034
Posted By j6ppc
Re: Prime Rib Recipe

I'm a day late and a dollar short but....
(assuming 7 lbs or more)
Salt and pepper on the meat no more no less.
allow to come to room temp for an hour or two.
Roast in preheated oven @ 450-500...
Forum: Coffee Discussion 11-19-2008, 09:05 AM
Replies: 45
Views: 15,393
Posted By j6ppc
Re: Opinions on French Press?

99% of the time I go with a french press. Far better than drip/filter coffee.
Forum: Recipes 11-06-2008, 09:35 PM
Replies: 4
Views: 1,617
Posted By j6ppc
Re: Jellied beef stock

No skimming the scum from the stock?
No added protein to the raft?
If it tastes good then excellent....
Forum: Accessory Discussion / Reviews 10-23-2008, 10:05 AM
Replies: 16
Views: 3,615
Posted By j6ppc
Re: Mold in my travelador :(

Toss the foam, wipe it down with bleach water, rinse repeat and leave in the sun for a few days (open). You need to toss the foam since its so porous that you'll never get it clean.
or just toss...
Forum: Good Eats 10-22-2008, 01:30 PM
Replies: 112
Views: 9,778
Posted By j6ppc
Re: Pho!

Come down my way for a visit Kelly - I'm sure we could make a little excursion to Little Saigon
Forum: Good Eats 10-22-2008, 08:37 AM
Replies: 112
Views: 9,778
Posted By j6ppc
Re: Pho!

I generally have pho twice a week or so. Good stuff. Nothing better on a Saturday morning.
Bn b Huế ( is also quite tasty.
Forum: General Discussion 10-19-2008, 08:47 AM
Replies: 104
Views: 6,713
Posted By j6ppc
Re: Now Aint you happy we didnt wait till Friday

Thanks everyone (11 in particular) - this place is off to a great start.
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