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Forum: Good Eats 08-05-2015, 12:22 PM
Replies: 5,154
Views: 389,194
Posted By Partagaspete
Re: What's in your smoker?

I think they call that Pit Beef around these parts. in fact I went to one over in Baltimore called Chaps and it was very, very tasty stuff indeed.
Forum: Good Eats 03-28-2012, 04:07 PM
Replies: 5,154
Views: 389,194
Posted By Partagaspete
Re: What's in your smoker?

Care to share the Raspberry Chipotle suace recipe? Those ribs look so good Icould almost smell them.

T
Forum: Good Eats 02-20-2012, 05:24 PM
Replies: 5,154
Views: 389,194
Posted By Partagaspete
Re: What's in your smoker?

I wanted to smoke some pulled pork but the weather super stars said we were in for some snow this weekend here in Delaware. Guess what? thats right the weather was beautiful.
Forum: Good Eats 11-14-2010, 09:18 AM
Replies: 5,154
Views: 389,194
Posted By Partagaspete
Re: What's in your smoker?

Thanks TG I appreciate the info. I thought 205 would be a bit overdone I would have pulled it off at around 195.
Forum: Good Eats 11-14-2010, 05:31 AM
Replies: 5,154
Views: 389,194
Posted By Partagaspete
Re: What's in your smoker?

Today I am trying to make some pulled chicken and a brisket.

M first two briskets were only so so. if anyone has any recommendation on what temp to put in i foil and what temp to pull it off it...
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