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Search: Posts Made By: stearns
Forum: General Discussion Yesterday, 10:32 AM
Replies: 9
Views: 109
Posted By stearns
Forum: General Discussion 07-13-2018, 08:57 AM
Replies: 5
Views: 116
Posted By stearns
Re: Noob ? about posting pics

I've been using Postimages dot org, haven't had any issues in the past few months since switching to them :tu
Forum: General Discussion 07-10-2018, 07:40 AM
Replies: 382
Views: 25,267
Posted By stearns
Re: New Hobby: Bee Keeping

Lookin great Vin! If you want to trade some honey for some honey bbq sauce made with it you know who to call :)
Forum: General Discussion 07-05-2018, 08:08 AM
Replies: 25
Views: 410
Posted By stearns
Re: July 16th!!!

Congrats Mike :wo
Forum: Entertainment 06-08-2018, 07:15 AM
Replies: 7
Views: 320
Posted By stearns
Rest In Peace Anthony Bordain

This week sucks

https://www.msn.com/en-us/tv/news/cnns-anthony-bourdain-dead-at-61/ar-AAyo1er?ocid=spartanntp
Forum: Good Eats 05-29-2018, 11:57 AM
Replies: 732
Views: 87,546
Posted By stearns
Re: Sous vide

Made the beef short ribs last week, following this recipe (https://recipes.anovaculinary.com/recipe/sous-vide-short-ribs-8) almost exactly. They were good, especially with the red wine glaze, but...
Forum: Good Eats 05-23-2018, 08:43 AM
Replies: 732
Views: 87,546
Posted By stearns
Re: Sous vide

Looking good Michael! Love some SV tri tip, was a favorite for a while getting it pre-marinated from costco

Putting a few pounds of beef short ribs in the SV for a 48 hour cook tonight, looking...
Forum: All Cigar Discussion 05-18-2018, 10:34 AM
Replies: 9
Views: 302
Posted By stearns
Re: Regular Cigars An Infused Smoker Will Like.

I always recommended Baccarat to people when they were making the transition back when I worked at a smoke shop, mild and a little bit of honey on the cap to keep things slightly sweet
Forum: General Discussion 05-15-2018, 11:18 AM
Replies: 382
Views: 25,267
Posted By stearns
Re: New Hobby: Bee Keeping

The hive is alive! :wo
Forum: General Discussion 05-08-2018, 08:20 AM
Replies: 22
Views: 529
Posted By stearns
Re: Pnoon having a BDay!

Happy Birthday Brother :wo
Forum: General Discussion 04-26-2018, 03:54 PM
Replies: 17
Views: 422
Posted By stearns
Re: hot time for hotreds

Happy Birthday Brother :wo
Forum: General Discussion 04-21-2018, 09:17 AM
Replies: 38
Views: 960
Posted By stearns
Re: One week down.....

Very cool Mike, good luck with the rest!
Forum: General Discussion 04-10-2018, 04:57 PM
Replies: 10
Views: 437
Posted By stearns
Re: 10,000 Reasons

now I'm curious, what constitutes "committed?"
Forum: Jokes 03-26-2018, 01:29 PM
Replies: 5,102
Views: 664,364
Posted By stearns
Re: Funny Pics II

http://4.bp.blogspot.com/-Kt6Pfp_VMqA/U0vd-M8nizI/AAAAAAAAZFw/F8lo0QndPos/s1600/lower+case.jpg

:r
Forum: All Cigar Discussion 03-26-2018, 08:42 AM
Replies: 7,047
Views: 455,159
Posted By stearns
Re: What cigar did you smoke today VI?

Smoked a Tat The Jekyll on Saturday, more mellow than I was expecting but pretty tasty overall :tu
Forum: Jokes 03-22-2018, 09:00 AM
Replies: 5,102
Views: 664,364
Posted By stearns
Re: Funny Pics II

that's wonderful :r
Forum: Jokes 03-20-2018, 08:58 AM
Replies: 10
Views: 451
Posted By stearns
Re: Nerd Joke

Nice :D
Forum: Good Eats 03-19-2018, 09:50 AM
Replies: 732
Views: 87,546
Posted By stearns
Re: Sous vide

I re-bagged it, I didn't really trust the seal on the package they used in such high temperatures. I've cooked steaks in the retail packaging from costco and other big places before, but they look a...
Forum: Good Eats 03-19-2018, 08:57 AM
Replies: 732
Views: 87,546
Posted By stearns
Re: Sous vide

I get it from my butcher, they come vac packed in brine but no other spice packets or anything, 4-5lb cuts. They're labelled as "Corned Beef Brisket Ready to Cook"
Forum: Good Eats 03-19-2018, 08:16 AM
Replies: 732
Views: 87,546
Posted By stearns
Re: Sous vide

Tried this again over the weekend but let it rest for about 20 minutes before slicing, it was perfect, only ever cooking corned beef this way now. No spices or anything added, just the brisket...
Forum: All Cigar Discussion 03-15-2018, 09:51 AM
Replies: 7,047
Views: 455,159
Posted By stearns
Re: What cigar did you smoke today VI?

Had a plastic jar tat black walking the pup yesterday afternoon, went through a couple of these last year and this one was just as good, only a hand full left so I'll probably wait another year or...
Forum: Good Eats 03-14-2018, 01:53 PM
Replies: 155
Views: 25,931
Posted By stearns
Re: Dry aging beef?

Think he is talking about these bags, but Dom correct me if I'm wrong
Forum: Island (The other ones) Reviews 03-14-2018, 08:20 AM
Replies: 25
Views: 4,101
Posted By stearns
Re: Opus X Perfecxion #5

I have a few 2005 opus that are so unique it's hardly recognizable compared to what I typically smoke, like musty leathery raisins, significantly different than fresh (although I didn't get into...
Forum: Good Eats 03-13-2018, 07:44 AM
Replies: 155
Views: 25,931
Posted By stearns
Re: Dry aging beef?

That looks mouth watering. Remind me again, did you use the vac bag for this? Did you just store it in the fridge? Any air flow considerations or anything else for storage?
Forum: All Cigar Discussion 03-09-2018, 11:02 AM
Replies: 27
Views: 1,276
Posted By stearns
Re: Help with the I.D. of a Smoke

IMO much stronger, but f'ing delicious. Might need to dig one out and see if they still kick my ass :dr
Showing results 1 to 25 of 248

 
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