Forum: Good Eats
04-29-2012, 11:30 PM
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Replies: 5,395
Views: 2,921,992
Re: What's in your smoker?
Made pizza this weekend. Dough needed more water as the crust was a little dry, but pretty good overall.
http://farm8.staticflickr.com/7124/6981190286_680021206e.jpg
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Forum: Good Eats
02-13-2012, 09:24 AM
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Replies: 5,395
Views: 2,921,992
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Forum: Good Eats
02-10-2012, 08:52 PM
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Replies: 5,395
Views: 2,921,992
Re: What's in your smoker?
By the way, we are doing ribs this weekend so my girlfriend went to Von Hansons to get some beef ribs and they were over $30. So I was a bit off with my original $20 estimate. ;s
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Forum: Good Eats
02-10-2012, 05:06 PM
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Replies: 5,395
Views: 2,921,992
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Forum: Good Eats
02-06-2012, 02:37 PM
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Replies: 5,395
Views: 2,921,992
Re: What's in your smoker?
I don't think they do the ribs there. Von Hanson's is a chain. I think the ribs come from some central processing plant somewhere. Also, the racks themselves are smaller even though there is more...
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Forum: Good Eats
02-06-2012, 09:35 AM
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Replies: 5,395
Views: 2,921,992
Re: What's in your smoker?
Nice. Before you know it, you'll be needing a larger belt. :r
We cook beef ribs a lot because my girlfriend won't eat pork. On some special occassions we have purchased them from Von Hansons in...
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Forum: Good Eats
01-02-2012, 01:14 PM
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Replies: 5,395
Views: 2,921,992
Re: What's in your smoker?
Nice work, Shawn. I don't think I could fit a whole pig in mine. Brisket isn't all that easy, but surely it's easier than a whole pig? How did it taste?
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Forum: Good Eats
11-23-2011, 11:05 AM
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Replies: 5,395
Views: 2,921,992
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Forum: Good Eats
11-21-2011, 07:07 PM
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Replies: 5,395
Views: 2,921,992
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