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Forum: Good Eats

08-07-2011, 12:12 AM

Replies: 8

Makin' Suckling Pig on the rotisserie tomorrow

Views: 3,579

Posted By Aporschaguy

Re: Makin' Suckling Pig on the rotisserie tomorrow

My wife and allot of our friends are from Colombia. They said the same and plantain. However I haven't found yucca in Canada as of yet.

The photo of the finished pig is on my wife's camera so for...

Forum: Good Eats

08-06-2011, 04:15 PM

Replies: 8

Makin' Suckling Pig on the rotisserie tomorrow

Views: 3,579

Posted By Aporschaguy

Re: Makin' Suckling Pig on the rotisserie tomorrow

Just basted and reset the rottiserrie forks.
http://i1124.photobucket.com/albums/l569/1971911e/4aa041d4.jpg

Forum: Good Eats

08-06-2011, 12:15 PM

Replies: 8

Makin' Suckling Pig on the rotisserie tomorrow

Views: 3,579

Posted By Aporschaguy

Re: Makin' Suckling Pig on the rotisserie tomorrow

Shes been smoking for about 2 hours now. The heat is at 225.

10129

God it smells good... :dr

Forum: Good Eats

08-05-2011, 11:37 PM

Replies: 8

Makin' Suckling Pig on the rotisserie tomorrow

Views: 3,579

Posted By Aporschaguy

Makin' Suckling Pig on the rotisserie tomorrow

This will be my fist time at Suckling Pig tomorrow. I'm excited. :dr Its a 30lb youngin.

I injected it with Jim Beam Bourbon and put a liberal amount of spices/bourbon and applesauce in the chest...

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