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-   -   Sweet Rub (http://www.cigarasylum.com/vb/showthread.php?t=63808)

pnoon 10-26-2013 04:26 PM

Sweet Rub
 
This rub is excellent on chicken and pork ribs and pork shoulder. Use liberally.
Due to the sugar content, it is best to smoke or cook with indirect heat.

Sweet Rub
2 cups cane sugar
1 cup BBQ spice mix (recipe below)
1/2 cup seasoned salt
1 tsp ground allspice
1/2 tsp ground ginger
1/4 tsp ground clove

BBQ Spice Mix
6 Tbsp paprika
3 Tbsp dried brown sugar
2 Tbsp dry mustard
1 & 1/2 tsp garlic powder
1 & 1/2 tsp ground celery seed
1 & 1/2 tsp sea salt
1 & 1/2 tsp ground thyme
1 & 1/2 tsp ground coriander
1 & 1/2 tsp ground marjoram
3/4 tsp cayenne

To dry brown sugar, spread out on cookie sheet and air-dry for 2-3 hours. Mix/turn every 45 min. or so. Sift before using (I don't bother with sifting.)

blugill 10-26-2013 04:35 PM

Re: Sweet Rub
 
That sounds really good!

pnoon 10-26-2013 04:37 PM

Re: Sweet Rub
 
Quote:

Originally Posted by blugill (Post 1893571)
That sounds really good!

It sure is, Andy.

icehog3 10-26-2013 06:07 PM

Re: Sweet Rub
 
I love when pnoon gives me a sweet rub.........recipe. :)

Zane 10-26-2013 06:12 PM

Re: Sweet Rub
 
Quote:

Originally Posted by icehog3 (Post 1893587)
I love when pnoon gives me a sweet rub.........recipe. :)

We shall call this Rub "The Happy Ending".

icehog3 10-26-2013 06:23 PM

Re: Sweet Rub
 
Quote:

Originally Posted by Zane (Post 1893590)
We shall call this Rub "The Happy Ending".

Great thing is when it's finished, Peter can whip up another........batch. :)

pnoon 10-26-2013 06:29 PM

Re: Sweet Rub
 
Quote:

Originally Posted by icehog3 (Post 1893595)
Great thing is when it's finished, Peter can whip up another........batch. :)

Just don't ask me to go longer than 4 hours. :D

icehog3 10-26-2013 10:38 PM

Re: Sweet Rub
 
Quote:

Originally Posted by pnoon (Post 1893600)
Just don't ask me to go longer than 4 hours. :D

Quote:

Originally Posted by pnoon (Post 1893565)
This rub is excellent on chicken and pork ribs and pork shoulder. Use liberally.
Due to the sugar content, it is best to smoke or cook with indirect heat.

Sweet Rub
2 cups cane sugar
1 cup BBQ spice mix (recipe below)
1/2 cup seasoned salt
1 tsp ground allspice
1/2 tsp ground ginger
1/4 tsp ground clove
3 tablets Viagra, crushed

Consult your physician immediately. ;)

MarkinCA 10-27-2013 07:35 AM

Re: Sweet Rub
 
Quote:

Originally Posted by pnoon (Post 1893565)
This rub is excellent on chicken and pork ribs and pork shoulder. Use liberally.
Due to the sugar content, it is best to smoke or cook with indirect heat.

Sweet Rub
2 cups cane sugar
1 cup BBQ spice mix (recipe below)
1/2 cup seasoned salt
1 tsp ground allspice
1/2 tsp ground ginger
1/4 tsp ground clove

BBQ Spice Mix
6 Tbsp paprika
3 Tbsp dried brown sugar
2 Tbsp dry mustard
1 & 1/2 tsp garlic powder
1 & 1/2 tsp ground celery seed
1 & 1/2 tsp sea salt
1 & 1/2 tsp ground thyme
1 & 1/2 tsp ground coriander
1 & 1/2 tsp ground marjoram
3/4 tsp cayenne

To dry brown sugar, spread out on cookie sheet and air-dry for 2-3 hours. Mix/turn every 45 min. or so. Sift before using (I don't bother with sifting.)


Thanks for the recipe Peter:tu

357 10-28-2013 11:51 AM

Re: Sweet Rub
 
Thanks Peter!!


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